This is a past event.

Dinner with Chefs

When: Tue., July 14, 5 p.m. 2015

Tucson, Ariz---Scotch lovers – this one is for you! Chef Ryan Clark at Agustin Kitchen is pleased to welcome Russ Kempton, renowned distilled spirit expert, as his special guest for “Dinner With Chefs” on Tuesday, July 14th. Cost per person is $75++. Space is limited. Call (520) 398-5382 for reservations.

Event Contact Phone 520-398-5382

Event Contact Email www.agustinkitchen.com

Event Contact URL www.agustinkitchen.com

  • Agustin Kitchen

    100 S. Avenida del Convento, Suite 150., Tucson West side

    398-5382

    10 articles
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