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Japanese Knife Skills & Garnish Creation Class

When: Mon., March 30, 9 a.m.-12 p.m. & 2-5 p.m. 2015

Learn the art of Japanese Kitchen Knife Skills and Garnish creation with Yoshi Nakano. Basic Kata (form and stance) and hands-on knife skills for whole body safety. Students will work with all kinds of vegetables (soft to hard) with garnishes to help refine dinner plates.

Event Contact Phone 520-307-5192

Event Contact Email [email protected]

Event Contact URL theseaofglass.org/events/346/japanese-knife-skills-garnish-creation-class

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