Traditional Japanese cuisine is served
up by kimono-clad waitresses in an
atmosphere right out of the miniseries by
the same name. You get decent sushi
and fine renditions of other Japanese
specialties
a crispy battered and fried shogun specialty served with hot dipping sauce. two pieces of shrimp, and a piece of onion, broccoli, sweet potato, carrot, zucchini and green pepper
8.00
Seaweed Salad
4 types of seaweed salad marinated and served atop iceberg lettuce
6.50
Bulgogi
thin slices of beef sauteed with assorted vegetables and a special sauce
15.50
Tuna Dadeke Steak
fresh tuna wrapped around asparagus and lightly seared. served with a special dipping sauce
20.00
Titanic Roll Boats
assortment of shogun’s favorite rolls! tempura chilean sea bass roll, lobster roll, spicy rainbow roll, las vegas roll, soft shell crab roll, and caterpillar roll