A mound of house made tortilla chips layered with tomatoes, black olives, green onions, green chiles chorizo sausage topped with melted cheddar/jack cheese served with sour cream, salsa and guacamole.
7.00
Classic Caesar Salad
Crisp romaine lettuce tossed with caesar dressing and shaved Parmesan cheese. Topped with seasoned croutons.
7.00
Ravioli Florentine
Spinach and cheese filled pasta, Served with marinara sauce and sun dried tomato/pesto garlic bread.
16.00
Fourteen Inch Cheese
13.00
Classic Reuben
Thinly sliced corned beef grilled on marble rye with sauerkraut, swiss cheese and Thousand island dressing.