Red wine marinated beef tips sauteed and served in a spicy demi glaze with caramelized onion and garlic brochette.
7.00
Classic Caesar Salad
Crisp romaine lettuce tossed with caesar dressing and shaved Parmesan cheese. Topped with seasoned croutons.
7.00
Clams and Linguini
A generous portion of clams, egg pasta tossed in clam juice, onions, butter and spices. Served with sun dried tomato/pesto garlic bread and grilled zucchini.
15.00
Fourteen Inch Cheese
13.00
Steak Sandwich
Thinly sliced marinated beef strips grilled with onions and peppers on a hoagie roll with pepper jack cheese and chipotle aioli.